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Written by Shirley T
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Tuesday, 04 August 2009 05:55 |
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Since my first visit to this restaurant, I always wonder why this restaurant is named Kampar Fish Jelly? Does it have anything to do with Kampar - a sleepy town in Perak? Or the dishes served here are Kampar's famous delicacy? Could it simply be another seafood restaurant? Until today, I still do not have an answer! Do you?
To my surprise, Kampar Fish Jelly Restaurant is indeed selling Hakka Mee (noodles), Yam rice, Herbal Chicken, Black Soy Sauce Pork Stew, Chicken Feet Stew and their highlight Yong Tau Fu. A range of choices are available for instance long bean, lady finger, chili, xiao pai cai as well as the deep fried stuff like 'pok pok choy' (deep fried bean curd sheets) and deep fried bean curd.
Most patrons would come here for Hakka Mee as this dish is not commonly found in Penang. Hakka Mee is prepared from the hand made egg noodles. The noodles and bean sprouts are prepared by scalding in hot water. Then, the noodles are placed in a bowl and served with some savory minced pork and spring onion. If this is going to be your first time, do not miss to try their Hakka Noodle. As an alternative, you may opt for yam rice.
Apart from the above main courses, we usually order a bowl of Yong Tau Fu after picking the selection of our favorite ingredients.
Whenever our tummy could accommodate, we would go extra miles to also have a set of Herbal Chicken (RM6.80). A
piece of thigh and some Chinese herbs like Codnopsis Pilosulae Radix, Solomonseal Rhizome, wolfberry and red date are wrapped in aluminum foil and steam until cook. This dish is obviously nourishing!
For drinks, I like their Fu Chuk Yi Mai or the home brew soy bean plus barley. It is reasonably flavored and not that sweet.
Thought of trying? Kampar Fish Jelly is an air-conditioned restaurant situated along Jalan Aziz Ibrahim in Batu Uban suburb, opposite Taman Pantai Jerejak and a stone throw from Gold Coast Condominium. Do go early to avoid the long queue during peak hours.
Operating hours: Tuesday - Sunday
Lunch: 10:30am - 2:30pm and Dinner: 6:30pm - 9:30pm
Recommendation: 3.8/5 (price is reasonable)
Click here for Google Map
If you are looking to stay at this place you can try to do a Hotel Search
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Kampar Fish Jelly Restaurant in Penang | Hakka Mee, Yong Tau Fu, Herbal Chicken
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